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小米雞心辣椒

小米雞心辣椒

喜歡吃辣的 chef Alex,總在辣的國度中探索,它能有什麼樣嶄新的面貌。

新品「小米雞心辣椒」以發酵小米、結合原住民常用的 #雞心辣椒,
微甜又酸辣的風味、加上深沈 umami,絕對是家裏不可或缺的常備醬料!

內容物|小米、雞心辣椒、醋、鹽、糖、橄欖油
容量|180-200ml
※此商品為預購,出貨日期將透過商城與顧客聯繫;購買兩瓶即贈送一只「杜邦保冷袋」!
※小米雞心辣椒建議以冷藏保存,並請儘速食用完畢,以品嚐最佳風味


NT$680
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Description

選用原住民常用的 #雞心辣椒 ,雖然個頭小小、但是辣度非常,

而它的霸氣經由 chef 以醋醃漬、柔化,成為一顆顆風味炸彈。



將小米保持外殼完整發酵,不但咬感十足,發酵後的微微甜感、帶著深沉 Umami 鮮味,

加上雞心辣椒,結合出奔放又鮮美的味道。最後加入優質橄欖油,做出餘韻悠長的獨特辣醬。

無論是搭配海鮮、蒜味義大利麵、或是即將到來的端午粽子季,

小米雞心辣椒絕對是讓料理變得更加迷人的必備醬料!





請務必把握首波預購,享受這讓人欲罷不同的組合!

【注意事項】

小米雞心辣椒建議以冷藏保存,並請儘速食用完畢,以品嚐最佳風味


Shipping & Payment

Delivery Options

  • Tcat - Refrigerated

Payment Options

  • LINE Pay
  • ATM Virtual account (Pay at ATM or web bank by virtual account)
  • Credit Card (Support Visa, Master, JCB)
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